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Sefako Makgatho Health Sciences University Vacancies
The University Periodically publishes vacant positions on its vacancy portal. The vacancies covers both academic and non academic positions.
For A current List of Vacancies See Here
Ref: 47/2017/NGM/P12
Ref: 46/2017/JSM/P10
Ref: 45/2017/SJM/P11
Ref: 43/2017/NGM/P8
The incumbents in these positions will be responsible to oversee the overall catering services operations at Sefako Makgatho Health Sciences University. The incumbent reports to the Deputy Director: Catering Services and will furthermore meet the requirements and be responsible for the key performance areas listed below:
Requirements:
- Matric/Grade 12
- Degree/Diploma qualification in culinary arts
- At least five (5) years management and professional cookery experience
- Working knowledge of accounting systems and processes
- Fine dining skills
- Prepared to work extended hours
- Valid driver’s License
Skills/Attributes
- Demonstrate leadership, innovation & commitment
- Interpersonal & Communication skills (verbal and written)
- Strong financial/business acumen & understanding of food cost and labour efficiencies
- Computer literate
- Organising and planning skills
- Team player that is production driven
- Knowledge sharing culture and relationship building
- Great Time-keeping & Excellent food skills
- Disciplinary procedures knowledge
- Attention to detail
- Customer service orientated.
Closing date: 28 June 2017
