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TUT National Diploma in Agriculture: Crop Production

TUT National Diploma in Agriculture: Crop Production

Title: Cultivating Success: National Diploma in Agriculture (Crop Production)

Are you passionate about agriculture and dream of contributing to the world’s food security? The National Diploma in Agriculture: Crop Production (NDAR04) could be your gateway to a rewarding career in agriculture. This qualification, offered at the Pretoria Campus, equips you with the knowledge and skills to excel in the field of crop production.

Admission Requirements

If you obtained a Senior Certificate before 2008, you’re eligible for this program if you have an E symbol at Higher Grade or a D symbol at Standard Grade for English and Mathematics. Preference is given to applicants with a background in agricultural subjects, especially those with Biology and/or Physical Science.

For applicants who obtained a National Senior Certificate in 2008 or later, you need a bachelor’s degree or a diploma endorsement, with an achievement level of at least 4 for English (home language or first additional language) and 3 for Mathematics (or 4 for Mathematical Literacy).

Selection Criteria

Prospective students are assessed based on academic merit, using a formula that assigns values to symbols (A=8, B=7, C=6, D=4, E=2) and grants additional points for specific subjects related to agriculture and sciences. Applicants with a score of 23 and above will be considered for admission, while those with scores between 20-22 will be placed on a waiting list.

Duration and Presentation

This program has a duration of three years and is presented through day classes. It’s ideal for those who want to pursue their studies on-campus.

Intake and General Information

The program starts in January only. While the training involves some degree of risk, the university takes all reasonable precautions to prevent accidents and injuries. It’s recommended that students take out insurance for added protection.

Work-Integrated Learning

Students have the opportunity to gain practical experience through Work-Integrated Learning (WIL) I and II. This hands-on experience is invaluable in preparing you for the real-world challenges of the agricultural industry.

Exclusion and Readmission

The program follows the university’s rules and regulations regarding exclusion and readmission, as outlined in Chapter 2 of the Students’ Rules and Regulations.

Recognition of Prior Learning (RPL)

For those with prior experience or qualifications in agriculture, there are provisions for Recognition of Prior Learning (RPL). You can find more information in Chapter 30 of the Students’ Rules and Regulations.

Curriculum Overview

The program is divided into three years, each with specific subjects and credits. It covers a wide range of topics critical to crop production, including agricultural anatomy and physiology, botany, economics, extension services, and more.

Subject/Module Information

The program’s syllabus content is designed to adapt to industry changes, ensuring you receive the most up-to-date education. Specific subjects cover everything from plant anatomy and computer literacy to pest control and soil science.

If you’re passionate about agriculture and want to make a meaningful contribution to the industry, the National Diploma in Agriculture: Crop Production is your path to success. With a comprehensive curriculum, practical experience, and a supportive learning environment, this program sets you on the road to a rewarding career in agriculture.

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