Clocolan, founded in 1906, is a tiny town in South Africa’s Free State Province. Hlohlolwane was the Basotho name for the location (Hlohla-o-lwane, “get up and fight”). The name was mispronounced by newcomers, who named it Clocolan.
Clocolan is located in which city?
Clocolan is a tiny town in South Africa’s Free State Province’s Thabo Mofutsanyana district. The ancient Kwena people were the first to inhabit these territories, followed by the Basotho.
What is the clocolan history?
The ancient Kwena people of Botswana were the first to live in the area. The Basotho soon followed. The community grew as the surrounding settlements need a school, a church, and commercial facilities. Clocolan was named by the Bakwena, a Sotho tribe, around 1800. Motebang, the Bakwena Chief, lived in the northern portion of Clocolan, at an area known as ‘Betang,’ which is now a private property. Following a fruitful harvest, Motebang summoned the neighboring Baphuthi Zulu clan to assist his people in stacking maize baskets. When one of the Bakwenaelders charged towards the Baphuti’s, an altercation arose. The debate resulted in the motto ‘Hlohla-o-loane’ or ‘Hlohloloane,’ which translates as “Get/stand up and fight,” which may explain how the town got its name. Settlers pushed the Basotho out of town in the early 1800s, founding the settlement of Hlolholoane.
What do the people of Clocolan farm?
The region is well-known for its wheat, maize, cherry, and vast cattle and sheep herds.
Attractions for tourists in Clocolan ?
During the fruit season, visitors are encouraged to come watch how fresh fruits and vegetables are packed. Fruit is also available at extremely inexpensive costs. The cherry trees are in bloom from roughly the 5th to the 20th of September, and visitors to the farm will be able to wander through the orchards and marvel at the stunningly gorgeous sight of the trees covered in white blooms. Cherries are in season from approximately the 20th of October to the end of November. Plums are gathered beginning in December, and peaches until the end of January, after which vegetables such as courgettes, beans, and so on are brought in.
