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About TUT Hospitality Management

About TUT Hospitality Management

TUT Online Application Guide:

Accessing the Application Portal: Visit our dedicated online application portal at TUT Application Portal to access the official application forms for the 2024-2025 academic year.

Key Dates: Stay informed about crucial deadlines by visiting our TUT Online Application Date 2024-2025 page.

Need Assistance? If you encounter any difficulties accessing the TUT Online Application or have any queries, please do not hesitate to contact us through our official website. Alternatively, you can leave a comment below, and we aim to respond within 48 hours.

We look forward to welcoming new students to our vibrant academic community at TUT!

The Department of Hospitality Management at Tshwane University of Technology (TUT) offers a range of programs designed to prepare students for successful careers in the dynamic hospitality industry. Here’s an overview of the programs/courses offered, admission requirements, application process, and contact details:

Programs/Courses Offered:

Diploma in Hospitality Management: Focuses on operational aspects of hospitality management.

National Diploma in Hospitality Management: Provides foundational knowledge and skills in hospitality.

National Diploma (Extended Curriculum) in Hospitality Management: Offers an extended curriculum for comprehensive understanding.

Advanced Diploma in Hospitality Management: For advanced studies in hospitality management.

Postgraduate Diploma in Hospitality Management: A postgraduate level study in hospitality management.

Master’s Degree in Management Sciences in Food Operations Management: Advanced study focusing on management in food operations.

Doctoral Degree in Management Sciences in Food Operations Management: A doctoral level study focusing on research in food operations management.

General Admission Requirements for TUT:

English Proficiency: A pass mark in English at Senior Certificate level (minimum additional language; specific programs may require first or home language status).

Specific Course Requirements: Each course has its own specific requirements.

Admission Test: May be required for some programs.

Performance Levels: Various levels of performance are required for entry into different levels of study, as per the NSC – Gaps your profile.

NSC-G Performance Levels:

Ratings range from 7 (Outstanding achievement) to 1 (Not achieved), with specific marks corresponding to each rating.

Mathematics or Mathematical Literacy:

Requirements depend on the program; Mathematics is necessary for programs requiring prior knowledge of mathematics.

How to Apply:

To apply online to TUT, visit the TUT website and follow the application process, which includes selecting a program and filling out the consent form.

Contact Details for Hospitality Management at TUT:

Departmental Administrator: Elaine le Roux, Tel: +27 12 382 6530, Email: leRouxMR@tut.ac.za

Head of Department: Dr JR Roberson, Email: RobersonJR@tut.ac.za

TUT Contact Centre: Tel: 086 110 2421, Email: general@tut.ac.za, SMS: 30655

The Department of Hospitality Management at TUT is dedicated to equipping students with practical skills and knowledge, blending theoretical learning with real-world experience. This approach ensures that graduates are industry-ready and capable of meeting the evolving demands of the hospitality sector. For more detailed information or specific queries about programs and admissions, prospective students should directly contact TUT’s Department of Hospitality Management or visit their official website.

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